Free range British chicken thigh pieces in a vegetable gravy with cheese and potato topping. (200g)

Recommended for 1 year +

Ingredients

Potato (19.3%), Water, Chicken thigh (16.1%), Onion (8.6%), Carrot (8.6%), Parsnip (8.6%), Celery (8.6%), Brussels sprouts (6.4%), Cheddar cheese (Milk, Salt) (3.2%), Wheat flour (Wheat flour, Calcium carbonate, Iron, Niacin, Thiamin), Butter (Milk), Cold pressed rapeseed oil, Thyme, Sage

For allergens, see ingredients in bold. May also contain traces of eggs, fish, mustard, nuts, peanuts, sesame, soy and sulphites. More information on allergens can be found here.

From time to time, we may need to make changes to our recipes during production. Therefore please always refer to the product label for the most accurate ingredient and nutritional information.